63' Burger

High Rate: $ 14,500 weekly Plus Expenses

Low Rate: $ 14,500 weekly Plus Expenses







Cabin Configuration:

Master Queen + Guest Twin, each with private bathroom.


  • Length:
  • Builder:
  • Built/Refit:
  • Cruising Speed:
  • Regions Available:
  • Locations It Travels:

  • Special Features:
  • 63'
  • Burger
  • 1963/
  • 22 gallons of fuel/hour at 13 knots
  • New England
  • North America
  • Fort Lauderdale Florida, Newport Rhode Island

  • 4 Flat Screen TV's
    Surround sound
    4 DVD players
    Satellite TV
    IPod dock

Water Toys

  • 13' Novurania tender with 105 hp outboard
  • tube
  • snorkel gear

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The 63′ Burger, VICTORIAN ROSE, bases in Fort Lauderdale in the winter and Newport, Rhode Island during the summer.  She charters for $14,500 weekly plus expenses – $16,500 a week for Christmas – and sleeps four guests in two staterooms. VICTORIAN ROSE is an absolute gem. She offers the highest quality for an extemely competitive rate. She is the ideal New England yacht.

Crew Profiles:
Captain Peter Limmer hails from New Zealand but soon got the travel bug and left for England where he started a mobile yacht painting company. This expanded to contracts painting mega yachts in France, Italy and Germany. He lived in Italy for 4 years and in Germany for 4 years. Peter arrived in the States in 1998. In 2002 he met the owner of Victorian Rose and started working on her refit in Canada.
Peter has done a lot of sailboat racing and crewed in one of the Fastnet races. He also owned a 32’ sport fishing yacht for several years. His hobbies are travel and ballroom dancing.

Chef/Stewardess (free lance): Gisela Huffman

Gisela grew up in Bavaria, Germany and studied languages at the University of Heidelberg.

With a desire for experiencing new places, she traveled to the US and South America and was intruduced to the sailing life in the Caribbean. She then got the opportunity to cross the Atlantic, first on an eighty foot schooner and again on a seventy two foot ketch. Having always loved to cook, she started to prepare meals for the crew and guests.

While in Newport, Rhode Island during the America’s Cup races, she met Vienna Chef Volker Fricks and gained valuable experience doing an apprenticeship at his Newport restaurant “Fricks”.

Following this she worked as Chef on private and charter yachts in Europe, the Caribbean, the US East Coast and Mexico. After years of experience in creating innovative menus with an international flair, Gisela can customize and prepare delicious meals for any occasion or dietary preference.

The Yacht

VICTORIAN ROSE has been lovingly restored from the bare metal up and continually maintained to the highest standards. Some highlights: new Cherry inlaid floors, raised panel doors, fabric paneled walls with Sapele veneer panels.

Main deck galley and dinette are forward of the raised pilothouse and aft deck salon is protected from the elements by Isenglass removeable panels. Aft deck has wetbar, hi-lo table, large flat screen tv with entertainment center and surround sound. Full AC. Master stateroom is located below decks aft with center queen, built in drawers and vanity along port side, hanging locker and ensuite shower and head. Twin guest is forward of master with head and shower on stbd. side. Both staterooms have flat screen tv’s and entertainment centers.

VICTORIAN ROSE is an ideal yacht for 2 couples or a small family. Her professional and attentive crew of 2 will see after the guests every need!

Plus Expenses / Advance Provisioning Allowance (APA)
In addition to the charter fee, you will also be asked to pay an APA of 25-30% of the charter fee. This is given to the yacht in cash prior to your charter to allow the captain to buy fuel and provision the yacht as per your demands. At the end of the charter, the captain will produce full accounts of all expenditure. You will either be refunded any money not used or asked to pay any additional costs not covered by the APA.

VICTORIAN ROSE E-Brochure, Rates, & Calendar